Stomach ulcer is not a minor medical condition as it causes great discomfort to the body. It affects the lining of the intestine which make digestion very difficult.
Do you know that most people think about ulcers being caused by spicy foods or not eating well enough? This is not so. Stomach ulcers are mainly caused by two things; inflammation in the intestine lining caused by the bacteria helicobacter pylori or some Non-Steroidal Anti-Inflammatory Drugs. These are 7 fruits to avoid if you have stomach ulcer:
1. Citrus fruits
Because of their highly acidic nature, oranges, lemons, grapefruits, and other citrus fruits can irritate the lining of the stomach, leading to increased pain and discomfort.
2. Pineapple
Pineapple contains an enzyme called bromelain, which can break down protein and cause further irritation to an already sensitive stomach suffering from ulcers.
3. Tomatoes
Though a vegetable, tomatoes which are commonly used in savoury dishes are highly acidic and can cause stomach pain and discomfort.
4. Berries
Some berries like blueberries and raspberries may be lower in acid, however, others like strawberries and cranberries can be highly acidic and cause irritation.
5. Apples
An apple a day keeps the doctor away but in this case the high acid content of apples may make them problematic for those with ulcers.
6. Grapes
Grapes, especially when eaten in large quantities, are usually highly acidic. Hence, they discomfort for those with ulcers.
7. Kiwi
This tropical fruit is often praised for its high vitamin C content, but its high acidity can irritate those with ulcers.