If you’re a fan of citrus fruits, you’ve probably enjoyed your fair share of oranges. Oranges are a treasure trove of nutrients and protective plant compounds, including vitamins, minerals, and antioxidants.
Oranges are a good source of fibre, which helps keep your digestive system healthy. Fibre is also associated with decreased risks of heart disease, colon cancer, and obesity.
Oranges are high in certain nutrients, especially vitamin C and folate. They also contain smaller amounts of other nutrients, including calcium, potassium, and thiamine (vitamin B1).
Oranges contain Vitamin C, an antioxidant that can help prevent heart disease, cancer, and death from all causes. Let’s dive into the health benefits of Oranges:
1. Oranges help promote heart health
Heart disease is currently the world’s most common cause of premature death. Consuming oranges may help reduce several heart disease risk factors.
2. Oranges may protect against chronic diseases
Oranges and other citrus fruits may help reduce the risk of several types of cancer, including lung cancer, stomach cancer, and head and neck cancer.
3. Anaemia prevention
Vitamin-C-rich foods may help prevent anaemia, a condition when your body lacks adequate amounts of mineral iron. Oranges are a good source of vitamin C, which enhances iron absorption.
4. Oranges may help support immune health
Oranges are high in vitamin C, which helps maintain the function of immune cells and protects against the process of oxidative damage. Vitamin C and other compounds in oranges also have anti-inflammatory properties that may help promote healthy immune function.